There was a hype of this dessert on Miri Community the other day. I was skeptical at first, plus it is kinda pricey for a dessert. But I gave it a try nevertheless. (never try never know right?)
I bought this from a cafe in Boulevard area, beside Maybank, named Ah Bui Kitchen. If I'm not mistaken, it is also available from other shops around Miri.
I think you're curious to find out what I think of it. haha. well, it was perfect. Definitely one of the best to fu fah I've had. Make sure you eat it cold.
Let me know what you think of it once you tried. :D
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